Cheesecake this rich will have you going back for more. Definitely not an everyday meal, but a great way to celebrate a special occasion. New York-style cheesecake is a rich and creamy dessert known for its dense texture and luxurious flavor. It's made with a combination of cream cheese, heavy cream (or sour cream), eggs, and sugar, baked on a crust made from crushed biscuits and melted butter.
Cheesecake Base:
250g Arnott's Vanilla wine biscuits crushed into crumbs
120 g butter melted
Cheese Filling:
2 x 250gm cream cheese tubs
2 tbsp plain flour
1 tsp vanilla essence
125gm cup sour cream , NOT light
1 & 1/2 cups caster sugar
Zest of 1 lemon
3 eggs (add separately)
Strawberry topping:
250g strawberries halved (leave these till last minute)
